*1987 The Black Gourmet Cookbook: A Unique Collection of Easy to Prepare Appetizing Black American, Creole, Caribbean, and African Cuisine published by Mademoiselle Noires, Inc. *1st Edition*
*Paperback spiral bound , in good condition with normal wear.
*76 pages
*“The Black Gourmet Cookbook: A Unique Collection of Easy to Prepare Appetizing Black American, Creole, Caribbean, and African Cuisine" by Mademoiselle Noires, Inc. was published in 1987. It's a unique cookbook featuring a variety of recipes from different culinary traditions.